Wednesday, December 2, 2009

PEAS PULAV

Preparation time: 25 min

Ingredients:

1/2 cup frozen peas

1 cup cooked rice

1/2 inch cinnamon stick

3 cloves

5 tsp jeera

2 greenchillies

curryleaves

pepper powder

salt to taste.




Preparation method:



1. Heat a pan add oil, add jeera , cinnamon, cloves, green chillies,curryleaves and fry well.

2. Add frozen peas fry well till they become soft.

3. Now add cooked rice and salt mix well till the rice is covered with jeera and peas.

4. Add pepper powder according to ur taste.

5 serve hot with any gravy curry.

Tip:If u have fresh peas, u can cook with white rice.










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