INGREDIENTS:1 cup sorakaya thokku
2 green chillies
1 tomato
6 spoons tamarind juic
finely chopped onion
PROCEDURE:
1.In a pan add sorakaya thokku,green chillies,tomato and cook them till they become soft.
2.Grind them with salt and tamarind juice.take this paste in a bowl.
3.Add finely chopped onions to this paste.
Serve hot with rice
Posts
3 comments:
lovely pachadi swati... easy to make and yumm
Hi,
did you miss mentioning oil or you don't really need oil for this?
yes no need to add oil for this.
Post a Comment