This is a famous south indian powder (or podi called in telugu), which is mixed along with rice and oil/ghee. This powder can be made very easy & fast. This powder can be used for few weeks and will be useful, when you dont have the time to prepare curry. This goes very well with rice.
Preparation time: 15 minutes
Ingredients:
seaseme seeds 250 gms
redchillies 15
salt to taste
Preparation method:
1. Fry the seaseme seeds and redchillies together, without oil for few mintues, till the seaseme seeds turn into light brown.
2. cool down and grind them along with salt.
Tip: this powder can be sprinkled on vegetable fries(before switching off the stove), like bottle gourd, ridge gourd,snake gourd and brinjal
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